Hours

Locally owned and seasonally operated BBQ joint! Started in 2010 by Jeff and Mary Dominick in a road side BBQ trailer part time one day a week to being open seasonally in their permanent location. Jeff was a meat cutter/manager for 30 years while on the side smoking meats. He likes to say it was a hobby that went astray. Making delicious food using the finest of ingredients! Stop by and enjoy the smoked meats and homemade sides.